Organic Apple Cider Kombucha 64 oz Growler

Apple Cider

Fall, poured cold.

Cold pressed apple juice lays down a crisp, juicy base. Then the spice rolls in: ginger for a little bite, cinnamon and cloves for warmth, and nutmeg to round out the finish. All of it rides on the bright, tangy lift that only kombucha brings.

Why We Made This

Most fall drinks lean on syrup. We'd rather lean on real apple and real spice, and let the fermentation do the rest.

It's the flavor of the season without drinking a dessert.

Made for the Table

Set it out when family comes over. Bring it to the tailgate. Pour a glass after splitting firewood or raking the yard. It's the one drink in the fridge everybody asks about.

Small-batch brewed right here in Colorado Springs, and only around for the season.

Ingredients: Kombucha culture (filtered water, *green tea, *black tea, *cane sugar), *cold pressed apple juice, *ginger, *cinnamon, *cloves, *nutmeg

*Certified organic ingredient

Apple Cider. Restore What's Real.